Course details

[Miyagi course with Sendai parsley hotpot and Hidaka beef] 7 dishes total 7,000 yen

[Miyagi course with Sendai parsley hotpot and Hidaka beef] 7 dishes total 7,000 yen

7000 yen(Tax included)

Price includes tax.

  • 7items
  • 6-54persons
All-you-can-drink available

★Last orders 30 minutes before closing

This course allows you to enjoy Sendai parsley hotpot and Hidaka beef, as well as ingredients carefully selected by our skilled head chef to go well with our proud local sake.

Course menu

All-you-can-drink 7-item luxury course for 7,000 yen

[1] Nishikawa House Potato Salad

[2] Assortment of 3 kinds of sashimi

[3] Sendai Sasakamaboko Ginjo Soy Sauce

[4] Minced squid cutlet

[5] Hidaka beef roast beef

[6] Sendai parsley hotpot

[7] Soba noodles for the final course

*The course contents and all-you-can-drink drink menu may vary depending on availability.

* Until the end of March, rooted parsley will be available.

From April to Golden Week in May, we will be serving spring parsley* (parsley without roots).

All-you-can-drink menu

·beer
·Asahi Superdry
· Shochu
・≪Sweet potato shochu≫ Toto (glass) ≪Barley shochu≫ Yanya (glass) ※On the rocks, with soda, with water, with hot water
·Sake
・《Kyoto Prefecture》【Bold and dry】 ※Cold sake
·whiskey
· Black Nikka Highball
·Highball
・Sake highball
·Plum wine
・Rich plum wine/Polyphenol plum wine ※On the rocks, with soda, with water, with hot water
· Sour · Shochu High
・Lemon sour/Grapefruit sour/Yuzu sour/Oolong tea highball/Green tea highball (with Gyokuro Sencha)
·Cocktail
・Cassis Soda/Cassis Orange/Cassis Oolong/Peach Soda/Peach Orange/Reggae Punch/Mojito
·Soft drink
・Oolong tea/Green tea/Cola/Ginger ale/Orange juice/Calpis/Calpis soda
Reservation reception time
17:00~23:30
Available days for reservation
Monday to Saturday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2025/04/01 update